KULT, BIO Water Kefir Raspberry & Mint, Zero Sugar, 330ml
Zero Sugar Raspberry & Mint
Delight Your Guests with Pure Probiotic Refreshment
Introducing our Zero Sugar Raspberry & Mint water kefir – a crisp, revitalising probiotic drink that delivers all the flavour without any added sugar. Crafted through extended fermentation to ensure zero sugar and zero spike, this refreshing blend of sun-ripened raspberry and cool mint is the perfect addition to cafes, brunch spots and horeca venues across Cyprus and Greece.
Key Benefits & Features
- Zero sugar, zero blood sugar spike, zero guilt
- Pure fermentation – no sweeteners (aspartame, erythritol) or shortcuts
- Rich in live cultures for improved gut health and digestive balance
- Convenient 33 cl bottles, 12-pack ideal for high-volume horeca service
- Organic ingredients, naturally flavoured with raspberry and mint
Perfect for Brunch Spots and Horeca
Elevate your menu in Cyprus and Greece with a probiotic beverage that guests will love. Ideal for pairing with healthy brunch bowls, fresh salads or as a standalone gut-friendly treat, our Zero Sugar Raspberry & Mint kefir enhances any table setting and reinforces your commitment to wellness.
Why Choose Our Water Kefir?
From the heart of Brussels to your venue, our small-batch water kefir is a testament to quality and taste. By letting our cultures consume all the sugar, we create a genuinely zero-sugar drink that supports gut health, aids digestion and keeps your customers coming back for more.
Brand | Kult | ||||||||||||||
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SKU | 5430004474173 | ||||||||||||||
Pack Quantity | 12 | ||||||||||||||
Weight | 0.350000 | ||||||||||||||
Order Code | KUL-47417 | ||||||||||||||
Dietary Conditions | Gluten-Free, Vegan, No Artificial Flavours , No Artificial Colors , No Added Sugar, No Preservatives | ||||||||||||||
Is grouped Product | No | ||||||||||||||
Nutritional Information | IngredientsWater kefir (water, kefir culture, sugar*, lemon concentrate*), raspberry puree* (2.8 %), natural vanilla flavour, natural mint flavour (0.05 %). For 100 mL:
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